
Product Description
Product Information:
- Origin: Vietnam
- Product type: Rice vermicelli
- Weight: 400 g
- Ingredients: White rice flour (95%), salt (1%), water (4%).
Features:
- The vermicelli is made from natural, carefully selected ingredients, ensuring food safety and hygiene.
- It has soft and chewy, smooth white strands, and after cooking, delivers a delicious, refreshing taste.
- Duy Anh Rice Vermicelli 400G is a good source of carbohydrates, fiber, vitamins, and minerals beneficial for health.
- The product is cholesterol-free and good for heart health.
- The vermicelli can be prepared into various delicious dishes such as crab paste vermicelli soup (bún riêu cua), Hue-style beef vermicelli (bún bò Huế), vermicelli with fermented fish sauce (bún mắm nêm), fish cake vermicelli (bún chả cá), etc.
Uses:
- Duy Anh Rice Vermicelli 400G is a good source of carbohydrates, fiber, vitamins, and minerals beneficial for health.
- The product supports digestion, aids in weight loss, and helps beautify the skin.
- It can be prepared into many tasty dishes, suitable for all tastes.
How to use:
- Soak the vermicelli in cold water for about 5 minutes to soften.
- Take it out and drain.
- Put the vermicelli into boiling broth and cook for about 3–5 minutes.
- Remove and drain.
- Enjoy the vermicelli with broth and your favorite toppings.
Storage: Store in a cool, dry place, away from direct sunlight.